LUNCH SPECIALS

(MONDAY THRU FRIDAY 11am – 3pm)

Malaysian Yellow Curry with Chicken

Malaysian Yellow Curry with Chicken

All dishes are served with Jasmine Rice and prepared with your choice of: 

TOFU – $6.95      CHICKEN – $6.95     PORK – $6.95
BEEF – $6.95     SHRIMP – $8.95     FISH – $14.95
[A combination of any TWO ingredients is an additional $2.00]

59. PAD THAI – $6.95

60. STIR-FRY LINGUINI – $6.95

61. SINGAPORE NOODLES – $6.95

62. DAVID WONG’S FRIED RICE – $7.95

63. CURRIES (Green, Red, Malaysian, Yellow, Panang)

CURREIS SERVED WITH JASMINE RICE WITH YOUR CHOICE OF:

TOFU – $7.95      CHICKEN – $7.95     PORK – $7.95
BEEF – $8.95     SHRIMP – $9.95     FISH – $14.95